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Red Meat

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Gosht Bhuna Masala (Stir Fried Meat in a Mughlai Gravy)

  • Meat
  • Recipes for Parties
This recipe is inspired by the Mughlai cooking. It is medium spicy and has a rich taste of cashew along with aromatic ginger and garlic,...

Minal

July 12, 2009
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Kakori Kebab (Mughlai)

  • Meat
  • Snacks and Appetizers
Ingredients: 1 kg minced meat (kheema) with fat or fat separated, 100 gms raw papaya; grated, 125 gms gram flour (besan); lightly roasted, 125 gms cashew nuts, 3 onions; finely...

Minal

November 11, 2008
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Seekh Kebab

  • Meat
  • Snacks and Appetizers
This is one of my all time favourite recipes. My husband just loves them.  Ingredients: 1/2 kg lamb mince, 1 finely chopped onion, 1/4 cup fresh mint leaves, finely chopped 1/4...

Minal

October 15, 2008
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Kolhapuri Pandhra Rassa (White Mutton Curry)

  • Chicken
  • Maharashtrian
  • Meat
Ingredients: 250gms mutton, 1 coconut; freshly grated, 2 tbsp cashew nuts, 2 tbsp khus khus (poppy seeds), 2 tbsp white til (sesame seeds), 8-10 cloves...

Pooja

August 9, 2008
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Nargisi Kofta

  • Eggs
  • For Kids
  • Meat
  • Snacks and Appetizers
Ingredients: 100gms mutton kheema (meat mince), 2 small potatoes; boiled 3-4 eggs; boiled, 1 cup bread crumbs, 1/2 tsp turmeric powder, 1 tsp red chilli powder, 1 tsp ginger-garlic paste,...

Pooja

August 3, 2008
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About Me

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Minal is a designer, mother, cook, writer, dancer, enthusiast and a creative soul. Early on, she took cooking as a passion but now cooking for her kids and her family is a challenge which she has accepted :) In her world, cooking isn’t just perfection but a loving effort to make her family and friends enjoy her food. Join her in her journey of cooking on foodatarian.

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