Share Kolhapuri Pandhra Rassa (White Mutton Curry) Chicken Maharashtrian Meat Ingredients: 250gms mutton, 1 coconut; freshly grated, 2 tbsp cashew nuts, 2 tbsp khus khus (poppy seeds), 2 tbsp white til (sesame seeds), 8-10 cloves... Pooja August 9, 2008 Like 0 Read More Comment 2 Views
Share Shahi Haryali Murg (Chicken in creamy green gravy) Chicken Ingredients: For marination- 1 kg whole chicken; cut into pieces of desired size, 4 tbsp thick curd / yogurt, 1-2 tbsp ginger-garlic paste 1/2 tsp turmeric powder, 1 tsp jeera... Minal May 27, 2008 Like 0 Read More Comment 0 Views