Moong Dal Koftas
I saw a recipe called ‘Moong Dal ki Goli’ on a television show. It sounded interesting as we often prepare daal from moong dal, I occasionally prepare ‘Dhirda/Dosa’ from moong...
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Sabzi
Sukhi Aloo ki Sabzi
I prepared this Sukhi Aloo ki sabji in the morning for breakfast, along with parathas. Everybody liked it so much...
Batanical Curry (South-Indian Mushroom and Peas Curry)
My friend had prepared this recipe and sent it over. I just loved the way she had combined the not so...
French Beans and Snake Gourd Vegetable (Maharashtrian Style)
Ingredients: 200gms French beans; strings removed and chopped into small pieces, 125gms padwal (snake gourd); scraped, cleaned, cut lengthwise into...
Mixed Vegetables with Paneer (Vegetables and Cottage cheese curry)
Ingredients: 200gms paneer (cottage cheese), cubed, 150gms carrots, diced, 2 capsicums, diced, 2 medium size onions, diced, 4 whole dry...
Stir Fried Okra with Capsicum
Ingredients: 250 gms okra; tips and ends trimmed and then chopped into 1/2 inch pieces, 2-3 capsicum (green bell pepper);...
Easy Aloo Mutter (Indian Peas and Potato Gravy)
I am not sure from which part of India has this recipe originated, but green peas curry is prepared commonly in...
Kadhai Bhindi aur Aloo (Stir fried Okra with potatoes)
Ingredients: 400 gms bhindi (okra); washed, dried and cut vertically into two pieces, 3-4 small potatoes; cut into long pieces and parboiled, 4-5 cloves of garlic; crushed, 1 large onion;...
Mixed Vegetable Masala
My mother uses fresh coconut in many of her recipes. But after marriage, I often miss the taste and delicious recipes that she prepares. I often use shortcuts while cooking. That’s because as...
Mixed Vegetables in Green Coconut Gravy
A simple yet rich and delicious recipe with a subtle coconut and coriander flavor. This is my mom-in-law’s recipe, so...