Semiya/Vermicelli Upma
Vermicelli Upma or Semiya Upma is made out of vermicelli/sevaiyan we use to make kheer. It is seasoned with onions, peppers, chillies and salt and forms an excellent breakfast or...
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Snacks
Grilled Green Baby Potatoes
Ingredients: 4-5 Baby Potatoes (or use whole potatoes cut into wedges), 1 tbsp ginger-garlic paste, 1 tsp cumin powder, 1...
Corn Cutlets
Ingredients: 1 bowl boiled sweetcorn kernels, 2 medium size potatoes; boiled, peeled and mashed, 1-2 green chillies, 6 cloves of...
Yam Chips
‘Yam Chips’ – is it something you haven’t heard before. My mother prepares this and I relish it. I never...
Veg Cheese Croquettes
Ingredients: 50gms French beans; finely chopped, 2 small carrots; grated, 1 small green pepper; finely chopped, 1 small red pepper;...
Banana Chocolate Cake
Ingredients: 1 ripe banana; pureed, 1/2 cup whole wheat flour, 1/2 cup plain flour (maida), 1/3 cup salted butter; softened,...
Olive and Jalapeno Cheese Pops
Ingredients: 2 cups shredded Mozzarella cheese, 3 tbsp shredded Mild Cheddar cheese, Pitted Olives (black or green as per your...
Cheese and Jalapeno Poppers
As you bite into these Cheese and Jalapeno poppers the cheese oozes out of them. Yummy! Try them out. Ingredients: 100 gms Mozzarella cheese; grated, Few Jalapeno peppers; chopped, 2...
Sponge Cookies
Ingredients: 1 cup cake flour, 1 1/2 tsp baking powder, 1/2 tsp salt, 6 eggs, yolk separated from white 1 tsp almond extract, 1/2 tsp vanilla extract or essence, 12...
Mushroom Tartlets
An ideal appetizer/side dish for your Christmas or New Year Eve. Simple and delicious tartlets. Ingredients: 30 tartlet shells, 250gms (around...