Sheera or Halwa (for prashad)
The standard measurement for the recipe of prashad is 1 1/4 be it in cups, grams or kilos. Ingredients: 1 1/4 cup sooji or rava,...
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Sooji
Rava Idli
Ingredients: 1 cup rava (suji or semolina), 1 cup sour or fresh yoghurt, beaten, Salt to taste, A pinch of soda bicarb, Ghee for greasing, Idli making stand. For the...
Delicious Suji ke Laddu (Semolina dumplings)
A Maharashtrian recipe for rava or suji laddus. These laddus are too soft, they melt as soon as you put them into your mouth…Yummmm! Ingredients: 1 kg rava or suji...
Suji Halwa
Ingredients: 100 gms or 1 cup suji (Semolina), 100 gms or 1 cup sugar, 200ml or 2 cups boiled water, 15-20 raisins(soaked in water for...
Eggless Rava Cake (Eggless Suji Cake)
Ingredients: 225gms rava/suji(semolina), 125gms + 1 tsp unsalted butter or ghee, 3-4 tsp sugar or as per taste, 100gms raisins, 1-2 tbsp broken cashewnuts, 1/2 tbsp baking powder, 2 tsp...