Spanish Omelette
Ingredients: 4 eggs; 3 small potatoes; thinly sliced 1 small onion; thinly sliced, 3-4 cloves of garlic; crushed, 1/2 cup blanched mushrooms, (optional) Few spinach...
https://www.foodatarian.com
Spanish
Spanish Lemon Sorbet
Ingredients: Juice of 2 lemons, 100gms sugar, 1″ cinnamon stick (dalchini), 1 egg white, A pinch of salt, Grated rind of 1 lemon, 250ml water. Method: Heat water in a...
Spanish Lentil Stew
Ingredients: 1 cup split udad dal with skin, soaked for few hours, 1 cup red lentils (masur dal) soaked for few hours, 1 large onion, chopped, 5-6 garlic cloves, chopped,...