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  • Tag: tiffin

Tiffin

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Semiya/Vermicelli Upma

  • Breakfast and Brunch
  • For Kids
  • Veg
Vermicelli Upma or Semiya Upma is made out of vermicelli/sevaiyan we use to make kheer. It is seasoned with onions, peppers, chillies and salt and...

Minal

March 5, 2011
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Sprout Pancakes

  • Breakfast and Brunch
  • For Kids
  • Veg
Ingredients: 1 cup sprouts (moong bean), A handful of fresh coriander leaves; chopped, 1-2 green chillies (or as per taste, 6-7 cloves of garlic, 1-2 inch piece of ginger, 1/2...

Minal

August 31, 2010
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Bread Fritters

  • Breakfast and Brunch
  • For Kids
  • Veg
Ingredients: 7-8 slices of brown/white bread, 1 cup gramflour (besan), 1/2 tsp ground garlic, 1/4 tsp turmeric powder, 3/4 tsp red chilli powder, A tbsp of finely chopped coriander leaves,...

Minal

August 23, 2010
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Cottage Cheese Puffs

  • Bakers Basket
  • For Kids
  • Snacks and Appetizers
  • Veg
Ingredients: For the stuffing – 200 gms paneer; grated, 1 capsicum (green bell pepper), finely chopped, 1 tsp finely chopped green chillies, 1 tbsp finely...

Minal

September 25, 2009
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Banana Pancakes

  • Breakfast and Brunch
  • Continental Cuisine
  • For Beginners
  • For Kids
  • Fruity Recipes
  • Non-Veg
  • Quick and Easy Recipes
Ingredients: 2 bananas; mashed, 3/4 cup brown sugar, 1 1/2 cups flour (whole wheat flour is best), 1/2 tsp fennel seeds, 1/4 tsp baking soda, 1 tsp vanilla extract, 1...

Minal

July 7, 2009
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Egg Tortilla Sandwich

  • Breakfast and Brunch
  • Eggs
  • For Beginners
  • For Kids
  • Non-Veg
  • Quick and Easy Recipes
  • Recipes from leftovers
This sandwich is healthy and is loved by kids. It could be a good option for their lunch box or picnic box. Ingredients: 4 chapatis/rotis (Indian Bread) or Tortilla, 2...

Minal

June 14, 2009
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Mix Veg Cheese Paratha

  • For Kids
  • Rotis and Parathas
Ingredients: Kneaded whole wheat dough, Ghee/Butter/Oil for roasting. For the stuffing- 1 carrot; finely grated, 1 capsicum; finely grated or chopped, 1 cup cauliflower florets;...

Mita

March 3, 2009
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Veg Cheese Sandwich in 10 minutes

  • Fast Food
  • For Beginners
  • For Kids
  • Quick and Easy Recipes
  • Stuffings and Fillings
  • Veg
A very easy and quick recipe for vegetable and cheese sandwiches that can be prepared in less than 10 minutes. Kids love these sandwiches and is a healthy option to...

Minal

February 18, 2009
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Fodnicha Bhat (Tadka Rice)

  • Maharashtrian
  • Quick and Easy Recipes
  • Recipes from leftovers
  • Rice
This is a recipe that can be prepared with leftover rice, and is so simple that you can prepare it in 5 minutes. Serve with spicy mango pickle to get an...

Mita

February 16, 2009
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Methi Paneer Paratha

  • For Kids
  • Quick and Easy Recipes
  • Recipes from leftovers
  • Rotis and Parathas
Ingredients: 2 cups methi (fenugreek) leaves; washed and chopped, 1/2 cup fresh paneer (cottage cheese); very finely crumbled, Wheat flour as required, 2-3 tbsp gram...

Minal

February 11, 2009
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Minal is a designer, mother, cook, writer, dancer, enthusiast and a creative soul. Early on, she took cooking as a passion but now cooking for her kids and her family is a challenge which she has accepted :) In her world, cooking isn’t just perfection but a loving effort to make her family and friends enjoy her food. Join her in her journey of cooking on foodatarian.

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