All Indians love the dal that is served in Dhabas. Dhabas are roadside eateries, mostly originated in Northern regions of India. Though now they are found all around the nation,...
Ingredients: 1 cup split urad daal with cover(black lentils), 2 large onions sliced, 2 green chillies slit vertically, 1 tsp cumin seeds, A pinch of asafoetida, 2 large tomatoes chopped...