Medu Vada (Urad Dal Vada)
Our common love for food, drives me and my husband to South-Indian restaurants to have our Sunday breakfast. Sunday is our day to relax and...
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Urad
Dhabewali Dal
All Indians love the dal that is served in Dhabas. Dhabas are roadside eateries, mostly originated in Northern regions of India. Though now they are found all around the nation,...
Kaali Daal/ Ma ki Dal
Ingredients: 1 cup split urad daal with cover(black lentils), 2 large onions sliced, 2 green chillies slit vertically, 1 tsp cumin seeds, A pinch of asafoetida, 2 large tomatoes chopped...